Pucisca , a small town and harbour on the northern coast of the island of Brac. Pucisca is the centre of stone extraction and cutting industry. In the immediate vicinity are three large quarries (Punta, Veselje and Kupinova), where the famous stone of Brac is extracted.
Characteristic of Dalmatian coastal cuisine is its digestibility and simple preparation. The secret of the fabulous taste of fish, mead, or other cooked dishes lies right in that. Yet the idea that simplicity means everyone everywhere could prepare them would be deceiving. Read